Blog Archives

Preparing for Thanksgiving

Guest Writer: Kayla Batty Although it feels like the holidays just got over, for farmers, it’s just time to start thinking about it again. We will order our first set Heritage Turkeys will show up in April, with the broad-breasted

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Old Home Place Overview

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Farming on 2News this Morning

We might not post very often, but that’s just because we are way too busy! We had a crazy busy Thanksgiving season, selling a lot of very large turkeys. In fact, we were featured on 2News this morning at the

Posted in Farmer's Markets, Farming, Meat Production

Poultry Production

Guest Writer: Kayla Batty Wow, what a year it has been. Many of you know that we have spent the last couple of years fighting with UDAF to be able to slaughter chickens under the Federal 20,000 Chicken Exemption. In

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